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Friday 2 December 2016

Toasted Canopies


The first of cooking at tech!
                                            TOASTED CANOPIES
Ingredients:
  • 6 slices of bread
  • Quarter of a block of Cheese
  • Sliced ham
  • Spaghetti in a can

Materials:
  • Small bowl
  • Cutting  board
  • A vegetable knife
  • A big sharp knife.
  • Pot stand.
  • 2 dessert spoons.
  • Wooden spoon
  • Spatula
  • Measuring spoons.
  • Cupcake pan.

Step one:
Preheat oven to (fanned force) and 200 degrees celsius.
Step 2:
While the oven is heating, cut the crust on each side of the bread and cut in half.
Step 3:
When your done with 6 uncrusted and halved bread, put each half sliced bread facing sideways and the other facing straight making a pattern on the cupcake pan.
Step 4:
It’s time for the mixture, start grating a ¼ of blocked cheese and place it in the bowl, then cut your ham into small pieces and place it into the same bowl. It’s time for your last ingredient, pour 1 tablespoon of canned spaghetti into the bowl and start mixing with a wooden spoon.
Step 5:
Take a teaspoon of your mixture and place it on each bread piece. When you are done place into the oven to toast until golden brown.

Enjoy!



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